Ta Prohm Hotel & Spa

Very cosy and confortable hotel. It may look old, but from our perspective, it adds history and “patine”. The wooden decoration is nice (with the statues and all) and the seating area with a glass floor over water was very interesting. The breakfast was varied and very good (you have to try the noodle soup). Very good price. The location is perfect, right in front of the night market, and 2-3 minutes from Pub Street (if you like that vibe…). Close to the Old Market and 5 minutes away from Angkor National Museum (which an awesome museum, by the way). Ou tuk-tuk driver for 3 days, Mr. Rorn, was arranged by the hotel, and he was very nice and helpful. Best of all: the staff. Very friendly and eager to help anyway they can. If we ever go back to Siem Reap (I hope we will…), we’ll stay there again.

Its Cambodian selection of foods were excellent and as well as authentic, according to my host! Not to mention that the coffee was top-notch! My only note of criticism would be that the kitchen work on getting actual sausage for its western selections as well as figuring out half-and-half cream and milk for the coffee. Otherwise, it was perfect!

Very good hotel for the cost, convenient in downtown Siem Reap, across the road from amazing street food stalls. Hotel's driver took us to Angkor Wat, the cost was less then external tours and the driver gave us chilled towels, etc. They have the option to receive massage in your own room. Breakfast is good and has local touches, a lot of fresh fruit.

Very beautiful hotel with lot of paintings on the walls and art work everywhere, central location close to the Pub street and night markets, not very far from Angkor watt. Very good breakfast with lot of choices in a beautiful room. Pool with the possibility of sauna (for 3 USD {person/hour).

The building was astounding. It was like a museum, filled with beautiful wood, wood carvings. Astounding. A huge breakfast buffet (containing a lot of things I wouldn't normally eat for breakfast but very Asian, I guess) Great omelet chef, making eggs to order.